This morning I made pumpkin-raisin muffins, by far one of my FAVORITE fall treats. I used a recipe from Joy of Cooking, it seems almost anything I bake from that book turns out amazingly good. I included the recipe at the end!
After that, we went to the Farmer's Market in Concord. This is sort of a weekly ritual for us, we usually meet friends for a playdate there. Today though, it was just my friend Shawna and I (plus the kiddos). We got some veggies and fruits and then let the kids play for a bit. I got some awesome organic multi-colored beets and some sweet potatoes, I think I'm going to have roasted root veggies and quinoa tomorrow for lunch (when my picky husband is at work so he can't turn his nose up at the beets!) I also got leeks for potato leek soup and a few pounds of "damaged" (read: slightly bruised or deformed but still edible and VERY cheap!) pears. The apples were screaming my name but I refrained because we're planning on going apple picking this weekend....look forward to lots of apple baking recipes next week ;)
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| beets and a honey stick! |
I finished the day off with some veggie stew, buttermilk bread from my bread machine, and watching GLEE in my warm jammies. <3
